Onion Emir

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Onion EMIR

Excellent marketability and eating qualities, high yielding


Emir - Mid-ripening variety of white onion. Vegetational period is 110-120 days it gives opportunity to harvest and dry onion before rains. Commercial onion is grown in one year. Strong plants have excellent growing power. Spherical-shaped bulbs are firm, large and weight 120-200 g. External skin is ideal white. Internal skin are white, juicy and crispy. It is suitable for storage (4-6 month). We recommend to grow early-ripening onion Emir in all regions through sowing or seedling. Planting rate is 4-5 kg/ha. Plant population should be 0,8 -1,2 ml/ha. To receive bigger bulbs use thinning sowing 0,6-0,8 million plants per hectare. Recommended space between row is 30-45 cm and distance between plants is 2,5-4,0 cm. With drop irrigation we recommend to use 8-6 gutter sowing (distance between rows are 27 cm). The process of mechanical work, harvesting in the field, and onion dying are easier if the distance between plants is equal. Pay attention to irrigation, as onion likes watered soil. The biggest amount of water is needed in the period of bulb formation. The yield of white onion Emir is 50-80 t/ha (harvesting should be started after 80-90 lodging of the leaves).

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Agrofirma "Nasko"

Nasko is a seed's manufacturer in Ukraine. We recommend you the best vegetable seeds.

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